Enjoy your own, great tasting homemade biltong at a fraction of the cost
The Biltong King Biltong maker allows you to enjoy homemade biltong, drywors, jerky and dried fruit.
Now you can simply prepare and enjoy your biltong according to your taste and preference, using your favourite recipes and choice cuts.
For all lovers of biltong this is the perfect gift
- Lightweight and easy to assemble
- Hygienic and easy to clean with removable base plate
- Easy to follow instructions
- Continuous airflow with a built-in 240v fan to speed up the drying process
- 3 Hanging rods
- 9 Durable meat hooks
- 2 Drying trays
- Multi-purpose: biltong, drywors, jerky and dried fruit
- Dimensions 47cm x 31cm x 31cm
- Makes up to 3kg of wet meat at a time
- Manufacturer fitted Australian plug
The Biltong King Biltong Maker is imported from South Africa
Light bulb and cutter not included
Safari Biltong Seasoning 200g
Africa's most popular Biltong Seasoning, savoured in many countries outside Africa, including the USA, Canada, the UK, Australia and even China. With its beefy, coriander and pepper notes, this seasoning produces a mild old fashioned biltong blend exactly the way you like it.
Use 40-50g of spice per kg of meat. Sprinkle the meat with vinegar, then sprinkle with seasoning. Lie for 2 to 4 hours on a tray turning every 30 minutes. Hang to dry.
Contains: Flavouring [Salt, Maize, MSG (Flavour Enhancer E621), Flavour Enhancers, Sugar, Colourants (E150, E153), Spice Extract, Spices, Herbs, Preservatives (Potassium Sorbate, Potassium Metabisulphite), Flavourants, BHA, BHT, TBHQ, Garlic, Onion)], Spices, Sugar, Preservative: Potassium Sorbate
Allergens: May contain milk, egg, soy, wheat gluten.
Store in cool, dry conditions away from direct sun light. Seal after use.
Produced in South Africa.